Reservations and Inquiries

TEL 0596-24-5315

Lunch Course A

3630 jpy(Tax included)

  • 4items
  • 2persons-

Course menu

Appetizer, soup, pan-fried fresh fish or sauteed chicken thigh, dessert, after-meal drink,

Reservation reception time
11:30~13:30
Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 3 days before your visit

2025/07/27 update